Continental & Hot Breakfast
 
CONTINENTAL BREAKFAST

Get a jump on your day with Jules scrumptious homemade breads and breakfast items a welcome addition to any early-morning meeting. Because of our commitment to freshness, Jules breakfast choices vary seasonally.

Muffins and Bagels 2.25 each
blueberry, cinnamon, corn, and chocolate chip

Sour Cream Coffeecake 2.75 per slice

Scones 2.25 each
maple walnut and lemon poppy

Tea Breads 2.25 per slice
lemon poppy, pumpkin, carrot, banana nut,
and chocolate chip

Fresh Fruit Salad 3.75 per person
seasonal fruit mixed with berries
six-person minimum

Sliced Fruit 4.25
elegantly arranged seasonal fruits served with berries and grapes
eight-person minimum

Fruit Juices 1.75
orange, grapefruit, apple, cranberry, and tomato

Coffee and Teas 2.50
10-person minimum

Hot Breakfasts
10-person minimum
48-hours notice

Deep-Dish Quiche
quiche Lorraine, broccoli, or wild mushrooms & leek
32.00 each
Quiches serve six to eight

 

COMPLETE BREAKFASTS

Scrambled Eggs, Bacon, Sausage, and Home Fries 10.75

Egg Strudel 9.75
with cheddar cheese and spinach,
served with home fries

Smoked Salmon 10.50
thinly sliced with tomatoes, red onion,
bagels, and assorted cream cheeses

French Toast, Waffles, or Pancakes 8.75
with fruit garnish and Vermont maple syrup

 

SIDES

Sausage 4.00
Bacon 4.00
Home Fries 3.50